WELCOME! NOW TAKING ORDERS FOR THE 2021 SEASON!

Prepared Food Options


Prepared meals are dropped off by 3pm daily

Heat and Serve Menu

Please note: 3 day minimum advance notice for all heat and serve menu items

Chicken Pot Pie-Small
Chicken Pot Pie-Large
Beef Lasagna-Small
Beef Lasagna-Large
Beef, Chicken, or Turkey Chili - 1 gallon
add avocado, tortilla chips
Veggie Lasagna-Small
Veggie Lasagna-Large
Chicken Enchiliadas-Small
Chicken Enchiladas-Large
Mac & Cheese-Large
add Lobster
Mac & Cheese-Small
add Lobster
Farro with butternut squash and brussels sprouts
add sous vide chicken

Salads and Sides

Northwest Salad-
kale, dried cherries, goat cheese, aged balsamic, walnuts
serves 6
Kale Caesar-
Lacianto Kale, Grana Padano, toasted focaccia, anchovy
serves 6
Mixed Green-
cucumbers, grape tomatoes, feta, slivered almonds, champagne vinaigrette
serves 6
Spinach-
strawberries, toasted almonds, goat cheese, balsamic vinaigrette
serves 6
Add sous vide chicken or steak to any salad
Garlic Bread
Extra Greens
Pimento Cheese
Meat & Cheese Board
Roasted Nuts

Desserts

Chocolate Cake
Tiramisu
Carrot Cake
Rum Cake
Cookies

Breakfast Items

Breakfast casserole with sausage - Small
Breakfast casserole with sausage - Large
Croissants plain 8 mini
Croissants chocolate 4 count
Croissants almond 4 count
Homemade Granola
Banana Bread
Cinnamon Raisin Bread

Customer Testimonial